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Spicy Chocolate Mousse
Prep Time
15
minutes
Total Time
15
minutes
Servings
4
Servings
Calories
180
kcal
Ingredients
ΒΌ
cup
raw cashews
soaked for 10 minutes
2
tbsp
raw cocoa
1
avocado
1
banana
frozen
1
tbsp
raw honey
Pinch
of sea salt and a pinch of cayenne
Instructions
After cashews have been drained, add them to a food processor with remaining ingredients. Blitz until creamy and smooth. If your mousse is too thick, add 1 tbsp water at a time to loosen up. Serve ad enjoy!