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Greek Salad with Minty Dressing
Prep Time
20
minutes
Total Time
20
minutes
Servings
4
Servings
Calories
200
kcal
Ingredients
1
small cucumber
chopped
1
red pepper
chopped
1
green pepper
chopped
3
plum tomatoes
chopped
3
green onions
sliced
100
grams
crumbled feta
2
cloves
of garlic
3
tbsp
olive oil
½
lemon
juiced
3
tbsp
chopped mint
Salt and pepper to taste
Instructions
To make the dressing, combine olive oil, lemon juice, mint, salt and pepper. Set aside.
Combine remaining ingredients in a bowl, toss in mint dressing and enjoy.