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Spicy Tomato and Red Lentil Soup
Prep Time
5
minutes
Cook Time
20
minutes
Total Time
25
minutes
Servings
2
Servings
Calories
130
kcal
Ingredients
1
large onion
diced
2
cloves
garlic
minced
2
tbsp
red lentils
400
grams
chopped tomatoes
450
ml
vegetable stock
Coriander or parsley to garnish
Instructions
Combine all ingredients into a pan (excluding coriander), heat until the soup begins to simmer.
Cover and cook for twenty minutes, or until lentils are soft.
Combine using an immersion blender, garnish and enjoy.